A to Z Rooftop

Polpo alla Griglia $28.00 grilled octopus, chickpea purée, cherry tomatoes, arugula, lemon dressing
Gamberi al Brandy $26.00 jumbo shrimp, red beans, speck, cognac sauce
Calamari $26.00 grilled baby calamari, arugula pesto sauce
Polpettine $20.00 homemade meatballs, tomato sauce, 24-month-aged Parmigiano-Reggiano
Burrata $22.00 burrata cheese, Herman's tomatoes, extra virgin olive oil, basil
Prosciutto Melon $20.00 36-month aged prosciutto San Daniele, melon
Carciofi e Avocado $20.00 artichokes, avocado, 24-month-aged Parmigiano-Reggiano
Formaggi & Salumi $35.00 selection of Italian imported cold cuts and cheeses, fresh and dry fruits

Pomodori $18.00 tomatoes, avocado, baby arugula, red onions, lemon dressing
Caesar $18.00 romaine lettuce, garlic, croutons, shaved Parmigiano-Reggiano, homemade dressing
Ramerino $18.00 mixed greens, walnuts, apple, goat cheese, lemon dressing
Barbabietola $18.00 baby spinach, beets, orange, gorgonzola cheese, toasted walnuts, orange dressing

Pappardelle $29.00 pappardelle pasta, wild mushrooms, truffle oil, demi-glace sauce, goat cheese
Bolognese $32.00 papardelle pasta, traditional veal ragu, 24-month-aged Parmigiano-Reggiano
Ravioli della Casa $32.00 spinach and ricotta ravioli, butter and sage sauce, Parmigiano-Reggiano
Rigatoni Vodka $29.00 san marzano tomato sauce, shallots, panna, vodka, mozzarella cheese, basili
Cacio e Pepe $29.00 tonnarelli pasta, Pecorino Romano DOP, tellicherry black pepper, grated 24-month-aged Parmigiano-Reggiano

New York Shell Steak $58.00 certified Angus beef, house marinated
Filetto al Barolo $62.00 filet mignon, red wine reduction
Bone-in Ribeye $72.00 sliced bone-in ribeye steak, marinated by the chef (suggested for one to two)
Bistecca alla Fiorentina $139.00 40 oz dry-aged T-bone steak (suggested for two to three)
Vitello $45.00 top round Vermont sliced veal, wild mushrooms, marsala wine
Pollo Ramerino $35.00 stuffed chicken breast, goat cheese, zucchini, carrots, brussel sprouts
Pollo Martini $36.00 parmesan-crusted free-range bone-in chicken breast finished in white wine lemon, aspargus
Hamburger $24.00 8 oz burger, cheddar cheese, lettuce, tomatoes, onion, french fries

Salmone $39.00 grilled salmon, asparagus, sundried tomatoes, arugula, rosemary, lemon
Orata $49.00 Italian sea bream butterfly, arugula, lemon
Scampi $45.00 jumbo shrimp, lightly breaded, lemon sauce, spaghetti

Aperol Spritz $19.00 aperol, prosecco, splash of club soda
Hugo Spritz $19.00 elderflower Liquor, Prosecco, Soda, Mint
Single with my Pal $18.00 casamigos blanco, lime juice, triple sec, grapefruit juice
Empire Manhattan $19.00 rye Whiskey, sweet vermouth, angostura bitters
Chivalry Isn’t Dead $19.00 bourbon Whiskey, orange bitters, orange peel
Drunk in Love $20.00 vodka, limes juice, passoa, passion fruit, simple syrup, splash of seltzer
The Sling $19.00 vodka, Watermelon liquor, lime juice, triple sec
Negroni $20.00 gin, campari , sweet vermouth, orange bitters

All Classic Cheeseburger Sliders $122.00 cheddar cheese, side of ketchup and mayo
Crudites $60.00 celery, cucumber, radishes, baby carrots, dipping sauce
Fresh Fruit $60.00 sorted seasonal fruit
Fresh French Fries $52.00 hand cut
Fresh Tomato Bruschetta $65.00 fresh basil, herbed garlic crostini
Jumbo Chicken Wings $95.00 1/2 mild, 1/2 barbecue
Dessert Platter $65.00 cheese cake and tiramisu

Vodka grey goose, ketel one, absolut, tito's, stoli
Gin tanqueray, hendricks, bombay sapphire, plymouth
Rum bacardi, myers, captain morgan, sailor jerry
Tequila avión silver, casamicos
Bourbon & American jack daniel's, maker's mark, wild turkey, old forester
Whiskey jameson, crown royal, canadian club
Scotch johnnie walker black
Beer selection of domestic & imported bottles
Wine house pour wines: prosecco, sauvignon blanc, chardonnay, pinot noir, cabernet, malbec

Bruschetta toasted bread, drizzled with olive oil, topped with tomatoes
Shrimp Cocktail cocktail sauce, hot sauce, lemon, worcestershire sauce
Barbecue Chicken Skewers marinated chicken, with a smoky bbq sauce
Butcher's Meatballs with Ricotta and Red Sauce beef, veal, and lamb meatballs simmered in san marzano tomato sauce
Spring Roll house made, fried, served with san marzano tomato sauce
Fried Calamari spicy marinara sauce
Steak Crostini served medium-rare with romesco sauce, aioli, garlic chips and baby herbs
Fruit and Cheese
Pigs in a Blanket rolled with whole grain mustard
Spanakopita spinach and feta cheese in Phyllo dough