MenusAzuca Nuevo Latino
We are committed in offering fresh ingredients, coupled with the most authentic Latin-American products and wines available. We work closely with local farmers, markets and vendors, to bring you the highest quality of Latin recipes, created with a new approach to presentation and flavor. We have taken traditional ingredients used in South and Central America, Spain, as well as the Caribbean and México and added our own unique yet contemporary flair to create delectable, mouth-watering dishes.
Appetizers To Share
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$14.50
Chino-Latino Tuna Crudo $14.50 fresh ahi, serrano-cilantro soy, seaweed, avocado, spicy crisps
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$9.50
Guacamole $9.50 orange pico & ancho pepper flour tortilla chips
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$9.50
Amarillos $9.50 fried ripe plantains, served with cilantro cream
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$9.50
Tostones with Mojo $9.50 plantain fritters with garlic mojo
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$11.50
Arepa Choriqueso $11.50 venezuelan arepa with sausage trio, queso blanco avocado...rich sofrito
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$12.50
Ceviche $12.50 prepared daily with today’s catch, spicy crisps and avocado
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$10.50
Mofongo Criollo $10.50 plantain, chicharron and mojo de ajo over tomato broth
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$25.00
Appetizer Sampler $25.00 great sampling of our favorites including jerk chicken bites, tostones, ceviche, chorizo argentino, and scampi al ajillo
Sopa & Salad
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$8.00
Black Bean Soup $8.00 traditional with pico chicharrones and sour cream
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$8.00
Sopa de Tortilla $8.00 signature tortilla soup with grilled chicken and fried tortilla hay
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$10.50
Peruvian Quinoa Salad $10.50 dry cranberries, cucumber, avocado, baby arugula, cilantro
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$15.50
Caribbean Chopped $15.50 iceberg, mango, avocado, chicken, tomato, jicama, black beans, guava-mustard vinaigrette
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$14.50
Spiced Chicken and Spinach $14.50 baby spinach, candied pecans, shaved mango, creamy chipotle dressing
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$12.50
Pepita Crusted Goat Cheese $12.50 tender greens, strawberries, red beets, roasted pumpkin seeds crusted goat cheese, hibiscus dressing
Del Mar
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$25.00
Salmon Jibaro $25.00 Huitlacoche and Aji Amarillo sauces, sautéed Julienne veggies, Sweet Corn Tamal
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$28.00
Shrimp Yucatan $28.00 Axiote-citrus butter, pickled red onions, black beans
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$32.00
Paella $32.00 Award winning paella! Seafood, chicken, pork, sausage, and vegetables mingled in fluffy saffron rice
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$24.50
Tropical Mahi Mahi $24.50 mahi mahi fillet, coconut-tomato sauce, saffron rice, mango-cilantro relish
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$28.50
Seafood Curry Latino $28.50 fresh seafood in a zesty coconut red curry with cilantro, peppers, onion, potato, pineapple rice
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$32.00
Pulpo $32.00 Grilled Spanish octopus with cantimpalo chorizo, smoked paprika oil and arugula
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$27.50
Red Snapper Veracruz $27.50 Steamed fillet over tomato, olives, pepper ragout, cilantro rice, julienne veggies
More Meats
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$19.50
Pasta Frontera $19.50 fettuccine pasta, grilled chicken in a creamy chipotle sauce
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$21.00
Vegetariano $21.00 seasonal vegetables with your choice of side
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$29.50
Parillada Mixta $29.50 churrasco, chicken breast, pork chop, jalapeño sausage, chimichurri, grilled vegetables and mashed potatoes
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$28.50
Brazilian Feijoada $28.50 stewed pork shank in black beans, sausages, white rice, orange, wilted greens
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$25.50
Ropa Vieja $25.50 Latin shredded beef, stewed in rich tomatoes, olives and vegetables, moros & maduros
Fogón
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$23.50
Beef Steak Churrasco $23.50 grilled beef steak with chimichurri sauce, creamy mashers and grilled vegetables
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$21.00
Center Cut Pork Chop $21.00 center cut pork chop with chimichurri sauce, creamy mashers and grilled vegetables
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$21.00
Double Breast Chicken $21.00 double breast chicken with chimichurri sauce, creamy mashers and grilled vegetables
Dessert
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$10.50
Caramelized Banana Crepes $10.50 Whipped Cream, Nutella, and Chocolate Ganache
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$10.50
Tres Leches $10.50 Spongy cake, soaked in three milk syrup, covered with creme chantilly and fresh berries
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$10.50
Rumba Cheese Cake $10.50 Creamy Vanilla cheese cake over moca cream soup, berries
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$10.50
Coconut Flan $10.50 creamy coconut custard, pina colada cream chocolate ganach
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$15.50
Tropical Fruit Brûlée $15.50 Fire-glazed seasonal sliced fruits and berries on creamy vanilla sauce
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$2.00
Chocolate Truffles $2.00 made to order with your choice of coconut, pecans, powder sugar, cocoa powder, pumpkin seeds, oreo or just plain
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$28.00
Dessert Sampler $28.00 house specialty dessert tasting, including five samplings of our house creations and homemade signature ice cream
Specialty Coffee
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$12.50
Cafe La Diabla $12.50 151 rum, bittersweet chocolate, Grand Marnier and Colombian roast, sweet whipped cream
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$12.50
Yes Calypso...Coffee $12.50 Appleton dark, Tia Maria and freshly brewed Azúca blend, cinnamon-sugar rim with a dollop of Chantilly cream
Liquer
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$9.00
Baileys $9.00
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$8.25
Campari $8.25
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$9.50
Cointreau $9.50
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$9.75
Drambuie $9.75
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$9.50
Frangelico $9.50
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$9.50
Galliano $9.50
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$9.50
Grand Marnier $9.50
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$8.75
Jägermeister $8.75
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$8.50
Kahlua $8.50
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$8.75
Sambucca $8.75
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$8.50
Licor 43 $8.50
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$9.25
Amaretto $9.25
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$8.25
Amarula $8.25
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$7.50
Tuaca $7.50
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$9.75
Goldschlager $9.75
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$9.25
Grappa Julia $9.25
Cognac & Brandy
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$45.00
Ferrand Abel $45.00
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$20.00
Ferrand Amber $20.00
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$18.00
Remy Martin VSOP $18.00
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$37.00
Hennessey X O $37.00
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$8.00
Torres $8.00
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$21.50
Jaime Primero $21.50
Port & Sherry
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$10.00
Quinta Do Noval $10.00
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$15.50
Croft Late Vintage $15.50
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$8.25
Dry Sack Medium $8.25
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$17.00
Taylor Fladgate $17.00 20 Year
Dessert
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$10.50
Caramelized Banana Crepes $10.50 Whipped Cream, Nutella, and Chocolate Ganache
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$10.50
Tres Leches $10.50 Spongy cake, soaked in three milk syrup, covered with creme chantilly and fresh berries
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$10.50
Rumba Cheese Cake $10.50 Creamy Vanilla cheese cake over moca cream soup, berries
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$10.50
Coconut Flan $10.50 creamy coconut custard, pina colada cream chocolate ganach
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$15.50
Tropical Fruit Brûlée $15.50 Fire-glazed seasonal sliced fruits and berries on creamy vanilla sauce
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$2.00
Chocolate Truffles $2.00 made to order with your choice of coconut, pecans, powder sugar, cocoa powder, pumpkin seeds, oreo or just plain
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$28.00
Dessert Sampler $28.00 house specialty dessert tasting, including five samplings of our house creations and homemade signature ice cream
Red
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Castillo de Monseran | “Old Vine” Garnacha | Aragon Spain Soft and spicy with ripe, red fruit flavors and a sweet oak finish
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Montes Pinot Noir | Casa Blanca Valley | Chile Intense flavors of strawberries and flowery violet hints. Soft tannins lead into an elegant finish
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Santa Rita “Reserve” | Merlot | Maipo Valley, Chile Refined berry flavors with spice and herb flavors soft tannins and a clean finish
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Carmen, “Grand Reserva” | Merlot | Alto Maipo, Chile Aromas of truffles, dark chocolate, ripe plums, intense wild berry and a hint of exotic spices
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Montes Alpha | Syrah | Colchagua Valley, Chile Big bold and beautiful, a hearty glassful of ripe berry flavors with a velvety tannic edge
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Mont Gras “Reserve” | Carmenere | Colchagua, Chile Hints of mint frame the red current fruit with an herbal oaky finish.
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Hess “Allomi” | Cabernet Sauvignon | Napa Valley, California Aromas of raspberries, black cherries and a hint of vanilla, which continue on a red fruit-driven palate. Silky, youthful tannins are coating on a rich, textured mid palate, continuing on a lingering finish
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Estancia | Cabernet Sauvignon | Paso Robles, California Assertive flavors of current and plum, a subtle earthy note of leather and wood, nicely polished tannins
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Kaiken | Cabernet Sauvignon | Mendoza, Argentina Focused loam, currant, fig and coffee flavors that linger nicely on the muscular finish
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Joel Gott | Zinfandel | Lodi, California Classic zinfandel, aromatics of pepper and anise. Packed with flavors of licorice, plums, bing cherries and blackberries with a deep, long finish.
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Tamari “Reserva” | Malbec | La Rioja, Argentina Deep red garnet color, floral fruity, intense, honest. Flowery notes of violets and jasmine, ripe red fruits
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Faustino | Tempranillo | Rioja Alavesa, Spain Full-bodied, well-structured and silky flavors of red berries, vanilla and toasty oak. This wine is very concentrated and has a long, lingering finish
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Franciscan | Cabernet Sauvignon | Napa Valley, California Deep blackberry, coffee and spice, rich and vibrant with supple tannins, finishing with notes of cassis, chocolate, and toasted oak.
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Juan Gil | Monastrell Red | Jumilla, Spain Full-bodied, well-structured and silky flavors of red berries, vanilla and toasty oak. This wine is very concentrated and has a long, lingering finish
White
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Aveleda | Alvarinho Vinho | Verde, Portugal Produced with alvarinho grapes ((the most renowned Portuguese white variety)) complex floral aromas, with accent of peaches and tropical fruits
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Santa Rita “Reserve” | Sauvignon Blanc | Casablanca, Chile Bright green citrus flavors embrace you in this crisp refreshing white
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Tamari | Torrontes | Mendoza, Argentina Intense white wine with an aroma of roses, tangerines, and tropical, alone with notes of hazelnut, vanilla and cinnamon.
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Irony | Chardonnay | Napa Valley, California Offers pleasing ripe fruit flavors that layer nicely on the palate; almost round in texture, finishes quite nicely
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Toasted Head | Chardonnay | Dunnigan Hills, California Bright tangerine and pear fruit aromas are highlighted by clove and nutmeg. this medium-bodied wine has a crisp acidity and long finish
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Santa Rita Reserve | Chardonnay | Casablanca Valley, Chile Fresh tree fruit flavors are plentiful and satisfying especially when balanced with a hint of sweet oak
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Kenwood “Yulupa” | White Zinfandel | California USA Fresh fruit aromas of strawberry and rhubarb give way to citrus and lychee flavors in this refreshing and crisp white zinfandel.
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Hogue Genesis | Riesling | Columbia Valley, WA Beautifully balanced & intensely aromatic with inviting aromas of lemon-lime, melon, peach, guava and vanilla.
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Santa Julia | Pinot Grigio | Mendoza Argentina Beautifully balanced & intensely aromatic with inviting aromas of lemon-lime, melon, peach, guava and vanilla
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Norton | Moscato | Mendoza Argentina Clear and bright, with floral aromas, and a touch of citrusy notes, with hints of peach and apricot, and a crisp finish.
Sparkling
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Cristalino Cava Brut | Sparkling | Penedes, Spain Aromas of green apples, peaches, toast, flowers and herbal notes. It is fruit-forward and nicely balanced, with a clean, citrusy finish.
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Mionetto Prosecco | Brut | Prosecco, Italy Has an intense fruity bouquet with a hint of golden apples. It is very dry, fresh, light in body and well-balanced.
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Piper-Heidsieck | Brut | Champagne France Tight bubbles reveal strong aromas of vanilla, papaya, and coconut. honey, smoky tea, and fresh golden pear. nuances of ginger and tobacco
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Dom Pérignon | Brut Champagne | France Sophisticated champagne, bursting with toast coffee and hazelnut flavors
Dessert
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$10.50
Caramelized Banana Crepes $10.50 Whipped Cream, Nutella, and Chocolate Ganache
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$10.50
Tres Leches $10.50 Spongy cake, soaked in three milk syrup, covered with creme chantilly and fresh berries
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$10.50
Rumba Cheese Cake $10.50 Creamy Vanilla cheese cake over moca cream soup, berries
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$10.50
Coconut Flan $10.50 creamy coconut custard, pina colada cream chocolate ganach
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$15.50
Tropical Fruit Brûlée $15.50 Fire-glazed seasonal sliced fruits and berries on creamy vanilla sauce
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$2.00
Chocolate Truffles $2.00 made to order with your choice of coconut, pecans, powder sugar, cocoa powder, pumpkin seeds, oreo or just plain
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$28.00
Dessert Sampler $28.00 house specialty dessert tasting, including five samplings of our house creations and homemade signature ice cream