• Lunch
  • Dinner
  • Main Menu
  • Lunch Menu

    Pre-fixe Lunch

    Your choice of an appetizer, an entree and a dessert.

    • Pre-Fixe Lunch $28.95 Your choice of an appetizer, an entree, and a dessert.

    Appetizers

    • Soupe du Jour $10.95
    • Fish Soup $11.95
    • French Onion Soup $12.95
    • Terrine of Foie Gras $28.95 Terrine of foie gras with red wine grapes
    • Mesclun Salad $11.95 Mesclun salad with balsamic vinaigrette
    • Crab Cakes $27.95 Crab cake with ginger sauce mixed green salad
    • Apple and Endive Salad $15.95 Apple and endive salad with Roquefort cheese
    • Assorted Cheese Plate $22.95
    • French Green Bean Salad $15.95 French green bean salad with almonds and carrots
    • Country Duck Paté $15.95
    • Celery Root Curry Rémoulade $13.95 Celery root curry rémoulade with red beets
    • Escargots $16.95 Escargots with garlic butter and herbs
    • Risotto $18.95 Risotto with mushrooms and leeks
    • Artichoke Vinaigrette $18.95
    • Mussels $21.95 Mussels à la marinière or à la provençale with French fries
    • Tarte Flambé Appetizer $18.95 Tarte flambé with onions, thyme, Muenster cheese, bacon and sour cream

    Salads

    • Salade Niçoise $21.95
    • Grilled Chicken Breast Salad $21.95 With lettuce, pecans, boiled egg, chickpeas, dried cranberries, bacon tossed in a mustard vinaigrette
    • Grilled Shrimp Salad $23.95 With lettuce, pecans, boiled egg, chickpeas, dried cranberries, bacon tossed in a mustard vinaigrette

    Entrées

    • Grilled Salmon Filet $28.95 Grilled salmon filet with white beans and string beans in a creamy white wine sauce
    • Shrimp & Scallops Provencal $28.95 Shrimp and Scallops Provencal with Vegetable Risotto
    • Skate Fish $27.95 Skate Fish with Rice, Vegetables and Lemon, Capers, Butter Sauce
    • Brook Trout $27.95 Brook trout almandine with broccoli and carrots
    • Pork Chop $33.95 Pan seared Pork chop with roasted potatoes, green beans and calvados sauce
    • Duck à l’orange $36.95 Duck à l’orange with wild rice and mixed vegetables
    • 1⁄2 Oven-Roasted Chicken $25.95 1⁄2 Oven-roasted chicken with French fries or mashed potatoes
    • Grilled Chicken $24.95 Grilled chicken paillard with mesclun salad and French fries
    • Calf's Liver $27.95 Calf’s liver à la lyonnaise with mashed potatoes and broccoli
    • Veal Kidneys $25.95 Veal Kidneys in mustard sauce with spinach and boiled potatoes
    • Steak Frites $27.95 Thin-cut steak frites and salad
    • Wiener schnitzel $31.95 Wiener schnitzel (pork) with potato salad and green salad
    • New York Sirloin $44.95 Aged New York sirloin steak with Roquefort or pepper cream sauce
    • Venison $48.95 Medallions of Venison with mushroom risotto and cranberry sauce
    • Bistro Burger $19.95 Bistro burger with French fries
    • Vegetable Plate $21.95 Sautéed mixed vegetable plate
    • Omelette $19.95 Omelette with herbs, cheese and mushrooms with French fries or mesclun salad

    Pastas

    • Chicken Fettuccine $20.95 Fettuccine with chicken in a creamy pepper sauce
    • Crab Meat Ravioli $28.95 Crab meat Ravioli, Peas in a mushroom sauce
    • Linguini $21.95 Linguini with fresh tomato and basil

    Sandwiches

    All sandwiches are served with French fries and salad.

    • Grilled Chicken Sandwich $14.95 Grilled chicken with lettuce and tomatoes
    • Scrambled Egg Sandwich $14.95 Scrambled eggs with tomatoes, cheddar cheese
    • Tuna Sandwich $14.95 Tuna, mayonnaise, celery, onions

    Dinner Menu

    Pre-Fixe Dinner

    Your choice of an appetizer, an entree and a dessert.

    • Dinner Pre-Fixe Meal $42.95 Descriptions of meals are in the menu below.

    Appetizers

    • Soupe du Jour $12.95
    • Fish Soup $13.95
    • Fench Onion Soup $13.95
    • Terrine of Foie Gras $28.95 Terrine of foie gras with red wine grapes
    • Mesclun salad $12.95 Served with a balsamic vinaigrette
    • Crab Cakes $27.95 Crab cake with ginger sauce and mixed green salad
    • Arugula Salad $15.95 Arugula, Beets, and Endive salad with Roquefort cheese
    • Caprese Salad $16.95 Fresh tomato, Mozzarella cheese and basil salad with Shallots vinaigrette
    • Assorted Cheese Plate $22.95
    • French Green Bean Salad $15.95 Served with almonds, carrots and shallots vinaigrette
    • Country Duck Paté $16.95
    • Celery Root Curry Rémoulade $15.95 Celery root curry rémoulade with red beets
    • Escargots $17.95 Escargots with garlic butter and herbs
    • Risotto $21.95 Risotto with wild mushrooms and leeks
    • Artichoke Vinaigrette $18.95 Whole Chilled Artichoke with Mustard vinaigrette
    • Mussels $23.95 Mussels à la marinière or à la provençale with French fries
    • Tarte Flambé $21.95 Tarte flambé with onions, Thyme, muenster cheese, bacon and sour cream

    Salads

    • Salade Niçoise $23.95 Tomatoes, hard-boiled eggs, Niçoise olives, tuna, and topped with olive oil
    • Grilled Chicken Breast Salad $23.95 With lettuce, pecans, boiled egg, chickpeas, dried cranberries, bacon tossed in a mustard vinaigrette
    • Grilled Shrimp Salad $23.95 With lettuce, pecans, boiled egg, chickpeas, dried cranberries, bacon tossed in a mustard vinaigrette

    Entrées

    • Grilled Salmon $31.95 Grilled salmon filet with white beans and string beans in a creamy white wine sauce
    • Shrimp & Scallops Provencal $32.95 Shrimp and Scallops Provencal with Vegetable Risotto
    • Skate Fish $30.95 Skate Fish with Rice, Vegetables and Lemon, Butter Caper Sauce
    • Brook Trout $30.95 Brook trout amandine with broccoli and carrots
    • Pork Chop $34.95 Pan seared Pork chop with roasted potatoes, green beans and calvados sauce
    • Duck à l’orange $38.95 Duck à l’orange with wild rice
    • 1/2 Oven-Roasted Chicken $28.95 1/2 Oven-roasted chicken with French fries or mashed potatoes
    • Grilled Chicken Paillard $26.95 Grilled chicken paillard with mesclun salad and French fries
    • Calf's Liver $31.95 Calf’s liver à la lyonnaise with mashed potatoes and broccoli
    • Veal Kidneys $30.95 Veal Kidneys with boiled potatoes, spinach in old fashioned mustard creamy sauce
    • Steak Frites $26.95 Thin-cut steak with French Fries and Salad
    • Wiener Schnitzel $33.95 Wiener Schnitzel (Pork) with potato salad and green salad
    • New York Sirloin $45.95 Aged New York sirloin steak with Roquefort or pepper cream sauce
    • Venison $48.95 Medallions of Venison with mushroom risotto and cranberry sauce
    • Bistro Burger $21.95 Bistro burger with French fries
    • Vegetable Plate $23.95 Sautéed mixed vegetable plate
    • Omelette of the Day $19.95 Omelette of the Day

    Pastas

    • Chicken Fettuccine $24.95 Fettuccine with chicken in a creamy pepper sauce
    • Shrimp Linguine $28.95 Linguine with shrimp and mixed vegetables à la provençale
    • Linguine $22.95 Linguine with fresh tomato and basil
    • Crabmeat Ravioli $27.50 Crabmeat Ravioli with peas in a mushroom sauce

    Side Dishes

    • Red Skin Mashed Potatoes $10.00
    • French Fries $10.00
    • Risotto $10.00
    • French Green Beans $10.00
    • Sautéed Spinach $10.00
    • Mixed Vegetables $10.00

    Main Menu

    Desserts & Coffee

    • Assorted Cheese Plate $22.95
    • Tarte Tatin $14.95
    • Chocolate Lava Cake $14.95
    • Profiteroles $14.95
    • Chocolate Terrine $14.95
    • Ice Cream $14.95
    • Sorbet $14.95
    • Crême Brûlée $14.95
    • Apricot Crêpes $14.95 Served with vanilla ice cream
    • Chocolate Crêpes $14.95 With walnuts and vanilla ice cream
    • Strawberry Macadamia Nuts Crêpes $14.95 served with Vanilla Ice Cream
    • Coffee $5.50
    • Tea $5.50
    • Espresso $5.00
    • Double Espresso $5.75
    • Cafeé Latte $5.75
    • Cappuccino $5.75
    • Irish Coffee $16.00
    • Kahlúa & Coffee $16.00
    • Frangelico & Coffee $16.00
    • Tía María & Coffee $16.00