Menus Sel et Poivre
Pre-fixe Lunch
Your choice of an appetizer, an entree and a dessert.
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Pre-Fixe Lunch $28.95 Your choice of an appetizer, an entree, and a dessert.
Appetizers
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Soupe du Jour $10.95
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Fish Soup $11.95
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French Onion Soup $12.95
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Terrine of Foie Gras $28.95 Terrine of foie gras with red wine grapes
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Mesclun Salad $11.95 Mesclun salad with balsamic vinaigrette
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Crab Cakes $27.95 Crab cake with ginger sauce mixed green salad
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Apple and Endive Salad $15.95 Apple and endive salad with Roquefort cheese
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Assorted Cheese Plate $22.95
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French Green Bean Salad $15.95 French green bean salad with almonds and carrots
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Country Duck Paté $15.95
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Celery Root Curry Rémoulade $13.95 Celery root curry rémoulade with red beets
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Escargots $16.95 Escargots with garlic butter and herbs
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Risotto $18.95 Risotto with mushrooms and leeks
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Artichoke Vinaigrette $18.95
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Mussels $21.95 Mussels à la marinière or à la provençale with French fries
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Tarte Flambé Appetizer $18.95 Tarte flambé with onions, thyme, Muenster cheese, bacon and sour cream
Salads
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Salade Niçoise $21.95
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Grilled Chicken Breast Salad $21.95 With lettuce, pecans, boiled egg, chickpeas, dried cranberries, bacon tossed in a mustard vinaigrette
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Grilled Shrimp Salad $23.95 With lettuce, pecans, boiled egg, chickpeas, dried cranberries, bacon tossed in a mustard vinaigrette
Entrées
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Grilled Salmon Filet $28.95 Grilled salmon filet with white beans and string beans in a creamy white wine sauce
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Shrimp & Scallops Provencal $28.95 Shrimp and Scallops Provencal with Vegetable Risotto
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Skate Fish $27.95 Skate Fish with Rice, Vegetables and Lemon, Capers, Butter Sauce
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Brook Trout $27.95 Brook trout almandine with broccoli and carrots
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Pork Chop $33.95 Pan seared Pork chop with roasted potatoes, green beans and calvados sauce
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Duck à l’orange $36.95 Duck à l’orange with wild rice and mixed vegetables
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1⁄2 Oven-Roasted Chicken $25.95 1⁄2 Oven-roasted chicken with French fries or mashed potatoes
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Grilled Chicken $24.95 Grilled chicken paillard with mesclun salad and French fries
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Calf's Liver $27.95 Calf’s liver à la lyonnaise with mashed potatoes and broccoli
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Veal Kidneys $25.95 Veal Kidneys in mustard sauce with spinach and boiled potatoes
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Steak Frites $27.95 Thin-cut steak frites and salad
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Wiener schnitzel $31.95 Wiener schnitzel (pork) with potato salad and green salad
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New York Sirloin $44.95 Aged New York sirloin steak with Roquefort or pepper cream sauce
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Venison $48.95 Medallions of Venison with mushroom risotto and cranberry sauce
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Bistro Burger $19.95 Bistro burger with French fries
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Vegetable Plate $21.95 Sautéed mixed vegetable plate
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Omelette $19.95 Omelette with herbs, cheese and mushrooms with French fries or mesclun salad
Pastas
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Chicken Fettuccine $20.95 Fettuccine with chicken in a creamy pepper sauce
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Crab Meat Ravioli $28.95 Crab meat Ravioli, Peas in a mushroom sauce
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Linguini $21.95 Linguini with fresh tomato and basil
Sandwiches
All sandwiches are served with French fries and salad.
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Grilled Chicken Sandwich $14.95 Grilled chicken with lettuce and tomatoes
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Scrambled Egg Sandwich $14.95 Scrambled eggs with tomatoes, cheddar cheese
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Tuna Sandwich $14.95 Tuna, mayonnaise, celery, onions
Pre-Fixe Dinner
Your choice of an appetizer, an entree and a dessert.
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Dinner Pre-Fixe Meal $42.95 Descriptions of meals are in the menu below.
Appetizers
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Soupe du Jour $12.95
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Fish Soup $13.95
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Fench Onion Soup $13.95
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Terrine of Foie Gras $28.95 Terrine of foie gras with red wine grapes
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Mesclun salad $12.95 Served with a balsamic vinaigrette
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Crab Cakes $27.95 Crab cake with ginger sauce and mixed green salad
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Arugula Salad $15.95 Arugula, Beets, and Endive salad with Roquefort cheese
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Caprese Salad $16.95 Fresh tomato, Mozzarella cheese and basil salad with Shallots vinaigrette
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Assorted Cheese Plate $22.95
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French Green Bean Salad $15.95 Served with almonds, carrots and shallots vinaigrette
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Country Duck Paté $16.95
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Celery Root Curry Rémoulade $15.95 Celery root curry rémoulade with red beets
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Escargots $17.95 Escargots with garlic butter and herbs
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Risotto $21.95 Risotto with wild mushrooms and leeks
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Artichoke Vinaigrette $18.95 Whole Chilled Artichoke with Mustard vinaigrette
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Mussels $23.95 Mussels à la marinière or à la provençale with French fries
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Tarte Flambé $21.95 Tarte flambé with onions, Thyme, muenster cheese, bacon and sour cream
Salads
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Salade Niçoise $23.95 Tomatoes, hard-boiled eggs, Niçoise olives, tuna, and topped with olive oil
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Grilled Chicken Breast Salad $23.95 With lettuce, pecans, boiled egg, chickpeas, dried cranberries, bacon tossed in a mustard vinaigrette
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Grilled Shrimp Salad $23.95 With lettuce, pecans, boiled egg, chickpeas, dried cranberries, bacon tossed in a mustard vinaigrette
Entrées
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Grilled Salmon $31.95 Grilled salmon filet with white beans and string beans in a creamy white wine sauce
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Shrimp & Scallops Provencal $32.95 Shrimp and Scallops Provencal with Vegetable Risotto
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Skate Fish $30.95 Skate Fish with Rice, Vegetables and Lemon, Butter Caper Sauce
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Brook Trout $30.95 Brook trout amandine with broccoli and carrots
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Pork Chop $34.95 Pan seared Pork chop with roasted potatoes, green beans and calvados sauce
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Duck à l’orange $38.95 Duck à l’orange with wild rice
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1/2 Oven-Roasted Chicken $28.95 1/2 Oven-roasted chicken with French fries or mashed potatoes
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Grilled Chicken Paillard $26.95 Grilled chicken paillard with mesclun salad and French fries
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Calf's Liver $31.95 Calf’s liver à la lyonnaise with mashed potatoes and broccoli
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Veal Kidneys $30.95 Veal Kidneys with boiled potatoes, spinach in old fashioned mustard creamy sauce
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Steak Frites $26.95 Thin-cut steak with French Fries and Salad
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Wiener Schnitzel $33.95 Wiener Schnitzel (Pork) with potato salad and green salad
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New York Sirloin $45.95 Aged New York sirloin steak with Roquefort or pepper cream sauce
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Venison $48.95 Medallions of Venison with mushroom risotto and cranberry sauce
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Bistro Burger $21.95 Bistro burger with French fries
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Vegetable Plate $23.95 Sautéed mixed vegetable plate
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Omelette of the Day $19.95 Omelette of the Day
Pastas
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Chicken Fettuccine $24.95 Fettuccine with chicken in a creamy pepper sauce
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Shrimp Linguine $28.95 Linguine with shrimp and mixed vegetables à la provençale
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Linguine $22.95 Linguine with fresh tomato and basil
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Crabmeat Ravioli $27.50 Crabmeat Ravioli with peas in a mushroom sauce
Side Dishes
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Red Skin Mashed Potatoes $10.00
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French Fries $10.00
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Risotto $10.00
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French Green Beans $10.00
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Sautéed Spinach $10.00
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Mixed Vegetables $10.00
Desserts & Coffee
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Assorted Cheese Plate $22.95
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Tarte Tatin $14.95
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Chocolate Lava Cake $14.95
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Profiteroles $14.95
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Chocolate Terrine $14.95
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Ice Cream $14.95
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Sorbet $14.95
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Crême Brûlée $14.95
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Apricot Crêpes $14.95 Served with vanilla ice cream
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Chocolate Crêpes $14.95 With walnuts and vanilla ice cream
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Strawberry Macadamia Nuts Crêpes $14.95 served with Vanilla Ice Cream
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Coffee $5.50
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Tea $5.50
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Espresso $5.00
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Double Espresso $5.75
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Cafeé Latte $5.75
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Cappuccino $5.75
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Irish Coffee $16.00
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Kahlúa & Coffee $16.00
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Frangelico & Coffee $16.00
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Tía María & Coffee $16.00