Bistro Vendome is Currently Closed for Online Ordering

View our Menu and Online Ordering hours below.

Sunday:
12:00pm to 2:45pm
5:00pm to 9:00pm
Monday:
Closed
Tuesday:
12:00pm to 2:45pm
5:00pm to 9:00pm
Wednesday:
12:00pm to 2:45pm
5:00pm to 9:00pm
Thursday:
12:00pm to 2:45pm
5:00pm to 9:00pm
Friday:
12:00pm to 2:45pm
5:00pm to 9:00pm
Saturday:
12:00pm to 2:45pm
5:00pm to 9:00pm
Beef Bourguignon
Baby carrots, mushrooms, mashed potatoes. * no modifications are possible for this dish.

$38.00

Cassoulet
Cassoulet
Pork shank, duck confit & sausage * no modifications are possible for this dish.

$38.00

Mini Comté Cheese Raviolis
Fresh black truffle & parmesan * no modifications are possible for this dish.

$47.00

Crispy Duck Confit
Crispy Duck Confit
Lyonnaise potatoes, truffle jus

$39.00

French Onion Soup Gratinée
French Onion Soup Gratinée

$16.00

Fish Soup
Swiss cheese, croutons and rouille

$15.00

Yellowfin Tuna Tartar
Yellowfin Tuna Tartar
Baby cucumbers, sesame seaweed salad

$23.00

Red Beet Carpaccio
Red Beet Carpaccio
Warm crispy goat cheese

$17.00

Escargots (1/2 Dozen)
Garlic and parsley butter

$17.00

Escargots (1 Dozen)
Garlic and parsley butter

$30.00

Homemade Chicken Liver Paté

$17.00

Cold Artichoke Salad
Cold Artichoke Salad
Parmesan, dijon mustard dressing

$18.00

Bacon Salad
Bacon Salad
With iceberg lettuce & blue cheese

$19.00

Mixed Field Greens

$13.00

Shrimp Cocktail

$20.00

East Coast Oysters (1/2 Dozen)

$24.00

East Coast Oysters (1 Dozen)

$48.00

Provençale
Provençale
Baked in garlic and parsley butter

$22.00

Marinière
Marinière
Steamed with white wine and shallots

$22.00

Thai
Curry, lemongrass and coconut milk

$22.00

NORMANDE
Creamy mushrooms broth, white truffle infusion

$22.00

10 oz Sirloin Steak
10 oz Sirloin Steak

$46.00

8 Oz Filet Mignon

$55.00

10 Oz Hanger Steak

$43.00

Wild Dover Sole Meunière
Wild Dover Sole Meunière
Choice of vegetables

$67.00

Roasted Main Sea Scallops
Roasted Main Sea Scallops
Orzo and porcini "risotto"

$38.00

Pan seared Bronzino
Pan seared Bronzino
Artichokes, zucchinis, virgin sauce

$36.00

Broiled Atlantic Salmon
Served with french green lentils & thyme jus

$34.00

Sautéed Frog Legs
Sautéed Frog Legs
‘‘‘à la crème d’ail’', choice of vegetables

$35.00

Breast of Amish Chicken
Breast of Amish Chicken
Mashed potatoes, garlic jus

$34.00

Oven Roasted Rack of Lamb
Oven Roasted Rack of Lamb
Potato gratin, rosemary jus

$48.00

Vendome's Burger (9 Oz)
Vendome's Burger (9 Oz)
Served with french fries

$25.00

Steak Tartar
With french fries and mixed field greens

$34.00

French Fries

$10.00

Mashed Potatoes

$10.00

Potato Gratin

$10.00

Broccoli

$12.00

Spinach

$12.00

Artichokes & Zucchinis

$12.00

Orzo

$11.00

French Green lentils

$11.00

French Onion Soup Gratinée

$16.00

Yellowfin Tuna Tartar
Baby cucumbers, sesame seaweed salad

$23.00

Red Beet Carpaccio
Warm crispy goat cheese

$17.00

Escargots 1/2 Dozen
Garlic and parsley butter

$17.00

Escargots 1 Dozen
Garlic and parsley butter

$30.00

Cold Artichoke Salad
Parmesan, dijon mustard dressing

$18.00

Mixed Field Greens

$13.00

Homemade Chicken Liver Paté

$17.00

Iceberg Lettuce
Sautéed bacon & blue cheese

$19.00

Shrimp Cocktail

$20.00

East Coast Oysters

$24.00

Provençale
Baked in garlic and parsley butter

$22.00

Marinière
Steamed with white wine and shallots

$22.00

Thai
Curry, lemongrass and coconut milk

$22.00

Normande
Mushrooms broth, white truffle infusion

$22.00

10 oz Sirloin steak
Served grilled, with french fries and mixed field greens, green peppercorn, béarnaise or shallot sauce

$46.00

8 oz filet mignon
Served grilled, with french fries and mixed field greens, green peppercorn, béarnaise or shallot sauce

$55.00

10 oz hanger steak
Served grilled, with french fries and mixed field greens, green peppercorn, béarnaise or shallot sauce

$43.00

Rigatoni ‘‘Bolognaise’’

$26.00

Broiled Atlantic Salmon
Ratatouille, thyme jus

$34.00

Pan Seared Bronzino
Artichokes, zucchinis, virgin sauce

$36.00

Breast of Amish Chicken
Mashed potatoes, garlic jus

$34.00

Grilled Lamb Chops
Potato gratin, rosemary jus

$46.00

Steak Tartar
With french fries and mixed field greens

$34.00

Crispy Duck Confit
Lyonnaise potatoes, truffle jus

$39.00

Wild Dover Sole Meunière

$67.00

Vendome’s Burger
9 oz

$25.00

French Fries

$10.00

Mashed Potatoes

$10.00

Potato Gratin

$10.00

Broccoli

$12.00

Spinach

$12.00

French Green Lentils

$11.00

Grilled Chicken Caesar Salad

$27.00

Albacore Tuna Niçoise Salad
Canned tuna, mixed field green salad, tomatoes, potatoes and hard boiled egg

$24.00

Cold Seared Tuna Niçoise Salad
Served with mixed field green salad, tomatoes, potatoes and hard boiled egg

$28.00

Omelette
Served with ham, swiss cheese or mushrooms

$22.00

Croque Monsieur
Served with salad and french fries

$24.00

French Onion Soup Gratinée

$16.00

Yellowfin Tuna Tartar
Baby cucumbers, sesame seaweed salad

$23.00

Red Beet Carpaccio
Warm crispy goat cheese

$17.00

Escargots 1/2 Dozen
Garlic and parsley butter

$17.00

Escargots 1 Dozen
Garlic and parsley butter

$30.00

Cold Artichoke Salad
Dijon mustard dressing

$18.00

Iceberg Lettuce
Sautéed bacon & blue cheese

$19.00

Mixed Field Greens

$13.00

Homemade Chicken Liver Paté

$17.00

Shrimp Cocktail

$20.00

East Coast Oysters

$24.00

Provençale
Baked in garlic and parsley butter

$22.00

Marinière
Steamed with white wine and shallots

$22.00

Thai
Curry, lemongrass and coconut milk

$22.00

Normande
Creamy mushroom broth, white truffle infusion

$22.00

10 oz Sirloin steak
Served grilled, with french fries and mixed field greens, green peppercorn, béarnaise or shallot sauce

$46.00

8 oz filet mignon
Served grilled, with french fries and mixed field greens, green peppercorn, béarnaise or shallot sauce

$55.00

10 oz hanger steak
Served grilled, with french fries and mixed field greens, green peppercorn, béarnaise or shallot sauce

$43.00

Rigatoni ‘‘Bolognaise’’

$26.00

Pan seared Bronzino
Artichokes, zucchinis, virgin sauce

$36.00

Broiled Atlantic Salmon
Ratatouille, thyme jus

$34.00

Breast of Amish Chicken
Mashed potatoes, garlic jus

$34.00

Grilled Lamb Chops
Potato gratin, rosemary jus

$46.00

Steak Tartar
With french fries and mixed field greens

$34.00

Crispy Duck Confit
Lyonnaise potatoes, truffle jus

$39.00

Vendome’s Burger
9 oz

$25.00

Dover Sole Meunière

$67.00

French Fries

$10.00

Mashed Potatoes

$10.00

Potato Gratin

$10.00

Broccoli

$12.00

Spinach

$12.00

French Green Lentils

$11.00

Warm Apple Tart
Warm Apple Tart
With vanilla ice cream

$13.00

Raspberry Gratin
Raspberry Gratin

$13.00

Profiteroles
Profiteroles
With vanilla ice cream and toasted almonds

$14.00

Homemade Chocolate Cookie
Sold individually

$4.00

Chocolate Fondant
Chocolate Fondant
With coconut ice cream

$14.00

Floating Island
Floating Island
With crème anglaise and caramel

$12.00

Ice Cream and Sorbet
Vanilla, chocolate, pistachio, or coconut ice cream and mango, apple or raspberry sorbet

$12.00

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