Available Monday - Friday from 12pm to 3pm

• Clams Oreganate $16.00
• Eggplant Rollatine $16.00
• Mussels Marinara $16.00
• Clams Posillipo $16.00 littleneck clams in a light garlic sauce with a touch of fresh tomato
• Burrata Caprese with Prosciutto $18.00

• Pasta e Fagioli $11.00
• Zuppa Fantasia $11.00 egg drop soup, spinach, cheese tortellini
• Tri-Color Salad $13.00 balsamic & olive oil vinaigrette
• Chopped Salad $13.00 with gorgonzola cheese & house dressing
• Insalata Rustica $14.00 chopped salad and onions with roasted peppers, provolone cheese, olives

• Gnocchi Ciociara $18.00 fresh tomato & basil sauce, fresh chopped mozzarella
• Fettuccine Bolognese $18.00
• Capellini Primavera $18.00 angel hair, sautéed fresh vegetables, light pink sauce
• Rigatoni Vodka $18.00
• Penne Appassionate $20.00 sautéed peas, prosciutto, onions, diced chicken, white wine sauce
• Spaghetti Puttanesca $18.00

• Veal Casalinga $28.00 veal scallopine, encrusted in parmigiano, sautéed in white wine with artichokes
• Veal Parmigiana w/ Penne $28.00
• Chicken Scarpariello $26.00 bone-in chicken prepared the traditional way with garlic & white wine
• Chicken Francese $26.00 breast of chicken, egg battered, lemon sauce
• Chicken Paesana $21.00 breaded cutlet, mushrooms, vinegar peppers, white wine sauce
• Chicken Parmigiana $21.00
• Broiled Veal Chop $37.00 single cut with mushrooms & onions
• Sole Francese $25.00
• Shrimp Francese $25.00
• Salmon Provinciale $26.00
• Sirloin Steak Balsamico $37.00

• Spiedino alla Romana $16.00 egg battered layers of bread & mozzarella in an anchovy sauce
• Clams Oreganate $16.00
• Fried Calamari $21.00
• Eggplant Rollatine $16.00
• Clams Posilipo $16.00 littleneck clams in a light garlic sauce, touch of fresh tomato
• Burrata Caprese with Prosciutto $18.00
• Beef Bresaola $20.00 cured beef and shave parmigiano cheese served over a bed of arugula

• Pasta e Fagioli $11.00
• Zuppa Fantasia $11.00 egg drop soup, spinach, cheese tortellini
• Tri-Color Salad $13.00 balsamic & olive oil vinaigrette
• Chopped Salad $13.00 with gorgonzola cheese & house dressing
• Casa Salad $13.00 romaine lettuce, mozzarella, walnuts & shaved parmigiano cheese

• Fresh Spaghetti alla Luciano $25.00 shredded sausage, mushrooms, touch of tomato
• Paglia e Fieno Papalina $25.00 fresh homemade green and white pasta, mushrooms, peas, chopped prosciutto in a cream sauce
• Tagliatelle Bolognese $24.00 fresh fettuccine, meat sauce, touch of cream
• Linguine Clam Sauce $26.00 fresh chopped cherrystone clams in a white or red sauce
• Capellini Primavera $24.00 angel hair, sautéed fresh vegetables, light pink sauce
• Rigatoni Ortolana $24.00 escarole & portobello mushrooms sautéed with extra virgin olive oil & garlic
• Raviolotti Aurora $26.00 large homemade ravioli filled with spinach & ricotta, fresh tomatoes, touch of cream
• Spaghetti Carbonara $24.00 pancetta, egg yolk, black pepper
• Bucatini all’Amatriciana $24.00 sautéed guanciale, san marzano tomatoes, touch of white wine, pecorino cheese
• Cavatelli Piemontese $25.00 shredded sausage with brown butter & sage sauce & fontina cheese
• Gnocchi Pesto $24.00 homemade gnocchi, basil sauce
• Gluten Free Gnocchi Ciociara $24.00 fresh tomato & basil sauce, fresh chopped mozzarella

• Veal Casalinga $28.00 veal scallopine, encrusted in parmigiano, sautéed in white wine with artichokes
• Veal Loreto $28.00 veal scallopine, cognac sauce, topped with portobello mushrooms & fontina cheese
• Veal Parmigiana with Penne $28.00
• Chicken Scarpariello $26.00 bone-in chicken prepared the traditional way with garlic & white wine (boneless on request - any additions please consult your server)
• Grilled Chicken $26.00 served over sautéed spinach
• Chicken Francese $26.00 breast of chicken, egg battered, lemon sauce
• Chicken alla Patrizia $29.00 boneless chicken pieces, spicy sausage, onions, roasted peppers, sun-dried tomatoes, light wine sauce
• Chicken Ubriaco $29.00 parmigiano encrusted chicken breast, cremini mushrooms, raisins, touch of port wine & cream
• Chicken alla Contadina $30.00 bone-in-chicken, onions, sausage, potatoes, peppers & mushrooms
• Trippa alla Romana $33.00 home style traditional tripe

• Filet of Sole Mugnaia $27.00 white wine, lemon sauce
• Salmon Aromatico $28.00 sautéed garlic & sun-dried tomatoes, white wine, rosemary
• Shrimp al Vino Porto $28.00 sautéed shrimp, garlic & oil, chopped roasted peppers, port wine reduction over rice
• Shrimp Sorrento over Angel Hair $28.00 chopped onions & mushrooms, sautéed in white wine, touch of tomato

• Veal Chop $45.00 center cut-broiled, with sautéed mushrooms & onions
• Shell Steak Battuta $42.00 pounded shell steak, garlic, wine & rosemary
• Sausage Toscana $27.00 grilled sausage over escarole & cannellini beans
• Sirloin Steak $45.00 broiled, with sautéed mushrooms & onions
• Pork Chop Pizzaiola $29.00 sautéed mushrooms, peppers, fresh tomato

• Creamed Spinach $12.00
• Fried Zucchini $12.00
• French Fries $8.00
• Spaghetti Garlic & Oil $8.00
• Broccoli Rabe $13.00
• Sautéed Portobello Mushrooms $13.00
• Yellow Rice $8.00
• Potatoes, Onions & Cherry Peppers $12.00

• Spaghetti with Meatballs $17.00
• Chicken Parmigiana w/ Penne $18.00
• Chicken Fingers & French Fries $15.00
• Cheese Ravioli Tomato & Basil $15.00