Menus Enzo's Restaurant in Mamaroneck, New York
Check our blackboard for our chef’s featured specials when you come to see us. Enzo's Restaurant in Mamaroneck, NY also offers catering!
Available Monday - Friday from 12pm to 3pm
Antipasti
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Clams Oreganate $16.00
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Eggplant Rollatine $16.00
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Mussels Marinara $16.00
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Clams Posillipo $16.00 littleneck clams in a light garlic sauce with a touch of fresh tomato
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Burrata Caprese with Prosciutto $18.00
Luppe e Insalate
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Pasta e Fagioli $11.00
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Zuppa Fantasia $11.00 egg drop soup, spinach, cheese tortellini
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Tri-Color Salad $13.00 balsamic & olive oil vinaigrette
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Chopped Salad $13.00 with gorgonzola cheese & house dressing
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Insalata Rustica $14.00 chopped salad and onions with roasted peppers, provolone cheese, olives
Pastas
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Gnocchi Ciociara $18.00 fresh tomato & basil sauce, fresh chopped mozzarella
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Fettuccine Bolognese $18.00
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Capellini Primavera $18.00 angel hair, sautéed fresh vegetables, light pink sauce
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Rigatoni Vodka $18.00
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Penne Appassionate $20.00 sautéed peas, prosciutto, onions, diced chicken, white wine sauce
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Spaghetti Puttanesca $18.00
Entrées
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Veal Casalinga $28.00 veal scallopine, encrusted in parmigiano, sautéed in white wine with artichokes
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Veal Parmigiana w/ Penne $28.00
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Chicken Scarpariello $26.00 bone-in chicken prepared the traditional way with garlic & white wine
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Chicken Francese $26.00 breast of chicken, egg battered, lemon sauce
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Chicken Paesana $21.00 breaded cutlet, mushrooms, vinegar peppers, white wine sauce
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Chicken Parmigiana $21.00
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Broiled Veal Chop $37.00 single cut with mushrooms & onions
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Sole Francese $25.00
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Shrimp Francese $25.00
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Salmon Provinciale $26.00
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Sirloin Steak Balsamico $37.00
Antipasti
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Spiedino alla Romana $16.00 egg battered layers of bread & mozzarella in an anchovy sauce
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Clams Oreganate $16.00
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Fried Calamari $21.00
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Eggplant Rollatine $16.00
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Clams Posilipo $16.00 littleneck clams in a light garlic sauce, touch of fresh tomato
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Burrata Caprese with Prosciutto $18.00
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Beef Bresaola $20.00 cured beef and shave parmigiano cheese served over a bed of arugula
Zuppe e Insalate
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Pasta e Fagioli $11.00
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Zuppa Fantasia $11.00 egg drop soup, spinach, cheese tortellini
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Tri-Color Salad $13.00 balsamic & olive oil vinaigrette
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Chopped Salad $13.00 with gorgonzola cheese & house dressing
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Casa Salad $13.00 romaine lettuce, mozzarella, walnuts & shaved parmigiano cheese
Pastas
Gluten free pasta $3.00 additional
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Fresh Spaghetti alla Luciano $25.00 shredded sausage, mushrooms, touch of tomato
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Paglia e Fieno Papalina $25.00 fresh homemade green and white pasta, mushrooms, peas, chopped prosciutto in a cream sauce
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Tagliatelle Bolognese $24.00 fresh fettuccine, meat sauce, touch of cream
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Linguine Clam Sauce $26.00 fresh chopped cherrystone clams in a white or red sauce
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Capellini Primavera $24.00 angel hair, sautéed fresh vegetables, light pink sauce
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Rigatoni Ortolana $24.00 escarole & portobello mushrooms sautéed with extra virgin olive oil & garlic
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Raviolotti Aurora $26.00 large homemade ravioli filled with spinach & ricotta, fresh tomatoes, touch of cream
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Spaghetti Carbonara $24.00 pancetta, egg yolk, black pepper
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Bucatini all’Amatriciana $24.00 sautéed guanciale, san marzano tomatoes, touch of white wine, pecorino cheese
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Cavatelli Piemontese $25.00 shredded sausage with brown butter & sage sauce & fontina cheese
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Gnocchi Pesto $24.00 homemade gnocchi, basil sauce
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Gluten Free Gnocchi Ciociara $24.00 fresh tomato & basil sauce, fresh chopped mozzarella
Vitelli e Polli
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Veal Casalinga $28.00 veal scallopine, encrusted in parmigiano, sautéed in white wine with artichokes
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Veal Loreto $28.00 veal scallopine, cognac sauce, topped with portobello mushrooms & fontina cheese
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Veal Parmigiana with Penne $28.00
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Chicken Scarpariello $26.00 bone-in chicken prepared the traditional way with garlic & white wine (boneless on request - any additions please consult your server)
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Grilled Chicken $26.00 served over sautéed spinach
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Chicken Francese $26.00 breast of chicken, egg battered, lemon sauce
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Chicken alla Patrizia $29.00 boneless chicken pieces, spicy sausage, onions, roasted peppers, sun-dried tomatoes, light wine sauce
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Chicken Ubriaco $29.00 parmigiano encrusted chicken breast, cremini mushrooms, raisins, touch of port wine & cream
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Chicken alla Contadina $30.00 bone-in-chicken, onions, sausage, potatoes, peppers & mushrooms
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Trippa alla Romana $33.00 home style traditional tripe
Pesce
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Filet of Sole Mugnaia $27.00 white wine, lemon sauce
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Salmon Aromatico $28.00 sautéed garlic & sun-dried tomatoes, white wine, rosemary
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Shrimp al Vino Porto $28.00 sautéed shrimp, garlic & oil, chopped roasted peppers, port wine reduction over rice
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Shrimp Sorrento over Angel Hair $28.00 chopped onions & mushrooms, sautéed in white wine, touch of tomato
Dalla Griglia
All entrees except pasta are served with our vegetable of the day or penne marinara.
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Veal Chop $45.00 center cut-broiled, with sautéed mushrooms & onions
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Shell Steak Battuta $42.00 pounded shell steak, garlic, wine & rosemary
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Sausage Toscana $27.00 grilled sausage over escarole & cannellini beans
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Sirloin Steak $45.00 broiled, with sautéed mushrooms & onions
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Pork Chop Pizzaiola $29.00 sautéed mushrooms, peppers, fresh tomato
Side Dishes
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Creamed Spinach $12.00
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Fried Zucchini $12.00
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French Fries $8.00
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Spaghetti Garlic & Oil $8.00
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Broccoli Rabe $13.00
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Sautéed Portobello Mushrooms $13.00
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Yellow Rice $8.00
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Potatoes, Onions & Cherry Peppers $12.00
Children’s Menu
Available for children 10 and under only
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Spaghetti with Meatballs $17.00
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Chicken Parmigiana w/ Penne $18.00
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Chicken Fingers & French Fries $15.00
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Cheese Ravioli Tomato & Basil $15.00
Dolci e Café
Ask your server for our dessert menu.
$2.00 cutting fee per person for desserts brought in from outside.
*Please consult your server for any special requests. A 20% gratuity will be added to groups of 6+ or when separate checks are requested. If you have a food allergy please speak to the owner, manager, chef, or your server. Prices subject to change. Catering facilities and private rooms are available for all occasions.