Deux Amis
356 East 51st Street, New York, NY 10022
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Menu Categories
Lunch
pre-fixe
hors d’oeuvres
entrees
Dinner
hors d’oeuvres
couscous kabyle
entrees
Brunch
hors d'oeuvres
plats principaux
Desserts
desserts
Mother's day Menu
mother's day $85
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Top Picks
Deux Amis is Currently Closed for Online Ordering
View our Menu and Online Ordering hours below.
Sunday:
12:00pm to 9:00pm
Monday:
12:00pm to 9:00pm
Tuesday:
12:00pm to 9:00pm
Wednesday:
12:00pm to 9:00pm
Thursday:
12:00pm to 9:00pm
Friday:
12:00pm to 9:00pm
Saturday:
12:00pm to 9:00pm
lunch menu
Pre-Fixe
Your Choice of a Starter, Main Course and Dessert.
Pre - Fixe Lunch
Descriptions of each meal offered are in the hors d’oeuvres and entrees sections
$42.00
Hors D’Oeuvres
Omelette
Stuffed with mushroom, goat cheese, tomato and basil
$16.00
Top Pick
Salade Verte
Garden mesclun salad with homemade vinaigrette
$10.00
Soupe a L’oignon Gratinee
Traditional french onion soup
$14.00
Escargot
Served in classical way, virgin olive oil, parsley and garlic
$16.00
Vol au Vent
Puff pastry stuffed with shrimp, mushrooms and chicken in cream sauce
$17.00
Tarte a L’oignon
Onion tart, goat cheese with garlic confit
$17.00
Top Pick
Salade D’endives
Endives salad with walnuts, apple, shallots and roquefort cheese
$14.00
Moules Marinieres
Mussels with your choice of tomato garlic, white wine garlic or saffron cream sauce and served with french fries
$22.00
Top Pick
Bucky's Burger
A traditional burger done bucky's way
$20.00
Entrees
Pan Seared Bronzini
Served with crispy potatoes, spinach in lemon capers sauce
$30.00
Poulet Rôti au Gratin Dauphinois
Pan roasted chicken breast with oven potato cheese gratin, rosemary sauce
$26.00
Top Pick
Saumon Grille
Grilled salmon with basil mashed potatoes, orange balsamic dressing
$27.00
Hanger Steak au Poivre
Served with fresh peppercorn sauce, french fries and mesclun salad
$39.00
Couscous Kabyle
Couscous served with lamb or chicken and mixed vegetables with rosemary tomato broth
$30.00
dinner menu
Hors D’oeuvres
Top Pick
Salade Verte
Garden mesclun salad with homemade vinaigrette
$10.00
Top Pick
SOUPE A L’OIGNON GRATINEE
Traditional french onion soup
$16.00
Escargot
Served in classical way, virgin olive oil, parsley and garlic
$19.00
Vol Au Vent
Puff pastry stuffed with shrimp, mushrooms and chicken in cream sauce
$18.00
Crevettes au risotto
Fresh sautéed jumbo shrimp served over guacamole
$18.00
Top Pick
Tarte A L’oignon
Onion tart, goat cheese with garlic confit
$17.00
Top Pick
Salade D’endives
Endives salad with walnuts, fresh apple, shallots and roquefort cheese
$16.00
Salade de Betterave
Roasted beets with pan seared goat cheese and chicory salad
$15.00
Grillade de Calmars
Grilled calamari with lettuce, diced tomato, garlic, lemon and lime juice
$17.00
Country Maison Pate
$18.00
Moules Marinieres
Mussels with your choice of tomato garlic, white wine garlic or saffron cream sauce and served with french fries
$25.00
Top Pick
Bucky's Burger
$22.00
Couscous Kabyle
Couscous is Semolina Steamed Grain.
Couscous Royal
A combination of the couscous dishes
$35.00
Couscous A L’Agneau
Couscous with roasted lamb shank and vegetables served with a light tomato rosemary broth on the side
$32.00
Couscous Au Poulet Roti
Couscous with sliced pan seared chicken breast and vegetables served with a light tomato rosemary broth on the side
$32.00
Couscous Aux Merguez
Merguez is grilled spicy lamb sausage and vegetables served with a light tomato rosemary broth on the side
$30.00
Couscous Aux Legumes
Mixed vegetables both served with a light tomato rosemary broth on the side
$28.00
Entrees
Pan Seared Bronzini
Served with crispy potatoes, spinach, in lemon capers sauce
$35.00
Top Pick
Poulet Roti Au Gratin Dauphinois
Pan roasted chicken breast with oven potato cheese gratin
$32.00
Top Pick
Saumon Grille
Grilled salmon with basil mashed potatoes, orange balsamic dressing
$32.00
Le Veau au Risotto
Veal stew served with tomato mushroom risotto in veal sauce
$36.00
Top Pick
Boeuf Bourguignon
$38.00
Canard Confit
Crispy duck legs with mixed greens, avocado, and roquefort cheese in port sauce
$36.00
10 Oz Angus Steak
Served with fresh peppercorn sauce, french fries and mesclun salad
$42.00
Hanger Steak au Poivre & Pommes Frites
Sautéed fingerling potatoes, spinach, mushroom rosemary sauce
$39.00
Short Ribs
Blue cheese mashed potatoes, steamed broccoli, red wine sauce
$38.00
Top Pick
Bucky's Burger
$22.00
Top Pick
CASSOULET
$38.00
Coq au vin
$34.00
Cornish Hen
$30.00
brunch menu
Hors D'oeuvres
Top Pick
Salade Verte
Garden mesclun salad with homemade vinaigrette
$9.00
Grilled Calamar Salad
$14.00
Tarte à l’oignon
Onion tart, goat cheese with garlic confit
$14.00
Crevettes Au Guacamole
Shrimp risotto
$16.00
Plats Principaux
Chicken Cordon Bleu Sandwich
Grilled chicken breast, canadian bacon and swiss cheese served with pommes frites & mixed greens
$16.00
Omelette Mushrooms, Goat Cheese, Tomato Basil
Grilled chicken breast, canadian bacon, swiss cheese, pommes frites & mixed greens
$16.00
Eggs Benedict
Poached eggs with canadian bacon or spinach, pommes frites & mixed greens
$16.00
Housemade Bucky’s Burger
Served with pommes frites & mixed greens
$20.00
Merguez Omelette
Served with pommes frites & mixed greens
$20.00
Croque-Monsieur
Grilled cheese sandwich with canadian bacon, pommes frites & mixed greens
$18.00
Crêpes Jambo
Swiss cheese, mushrooms, canadian bacon, pommes frites & mixed greens
$16.00
Endives Roquefort Salad
Fresh apple, blue cheese, walnuts, shallots
$15.00
Vol au Vent
Puff pastry stuffed with shrimp, mushrooms, chicken in cream sauce
$17.00
Croissant Omelette au Jambon
Served with mixed greens & pommes frites
$18.00
Mussels
Mussels served in your choice of white wine or tomato garlic sauce and pommes frites or mixed green salad
$21.00
Pan Seared Bronzini
Served with crispy potatoes, spinach, in lemon capers sauce
$30.00
Grilled Salmon
Grilled salmon with basil mashed potatoes, orange balsamic dressing
$28.00
Hanger Steak au Poivre
Served with mixed greens & pommes frites
$32.00
Roasted Breast of Chicken
Served with pommes dauphinois
$26.00
Chicken Couscous
$32.00
Lamb Couscous
$32.00
desserts menu
Desserts
Tarte Fine aux Pommes
Thin baked fresh apple tart served with vanilla ice cream
$12.00
Assiete de Fromage
Selection of reblechon, roquefort, saint-nectar and goat cheese
$25.00
Millefeuille á la Framboise
Raspberry napoleon with fruit coulis
$12.00
Crème Carmel
$12.00
Profiteroles
Cream puffs with ice cream and chocolate sauce
$14.00
Top Pick
Sorbet and Ice Cream
$12.00
mother's day menu
Mother's day $85
Please Join us for this Special Occasion ! <3
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