Bistro Vendome

Crispy Duck Confit $43.00 Lyonnaise potatoes, truffle jus
Pike & Crawfish Quenelles $41.00 Vegetables basmati rice, lobster sauce
COQ AU VIN GF $40.00 Fingerling potatoes, baby carrots & pearl onions * No modifications are possible for this dish.
Fresh Paccheri Pasta $44.00 with fresh Burgundy truffle and parmesan

French Onion Soup Gratinée $18.00
Fish Soup $17.00 Swiss cheese, croutons and rouille

Yellowfin Tuna Tartar GF $24.00 Baby cucumbers, sesame seaweed salad

Red Beet Carpaccio $19.00 Warm crispy goat cheese
Escargots (1/2 Dozen) $18.00 Garlic and parsley butter
Escargots (1 Dozen) $30.00 Garlic and parsley butter
Homemade Chicken Liver Paté $19.00

Cold Artichoke Salad $20.00 Parmesan, Dijon mustard dressing

Bacon Salad $21.00 with iceberg lettuce & blue cheese
Mixed Field Greens $14.00
Shrimp Cocktail $22.00
East Coast Oysters (1/2 Dozen) $25.00
East Coast Oysters (1 Dozen) $50.00
Caesar Salad $17.00 With grated parmesan & croutons

Provençale $25.00 Baked in garlic and parsley butter

Marinière $25.00 Steamed with white wine and shallots
Thai $25.00 Curry, lemongrass and coconut milk
NORMANDE $25.00 Creamy Mushrooms Broth, White Truffle Infusion

10 oz Prime Sirloin Steak $55.00
8 Oz Filet Mignon GF $59.00
10 Oz Hanger Steak GF $48.00

Wild Dover Sole Meunière $75.00 Choice of vegetables

Roasted Main Sea Scallops $41.00 Orzo and porcini "risotto"

Pan seared Bronzino $40.00 Artichokes, zucchinis, virgin sauce
Broiled Atlantic Salmon $38.00 Ratatouille & thyme jus

Sautéed Frog Legs $38.00 ‘‘‘à la crème d’ail’', choice of vegetables

Breast of Amish Chicken $38.00 Mashed potatoes, garlic jus

Oven Roasted Rack of Lamb $57.00 Potato gratin, rosemary jus

Vendome's Burger $27.00 Served with French fries
Steak Tartar $37.00 French fries and mixed field greens

French Fries $11.00
Mashed Potatoes $11.00
Potato Gratin $11.00
Broccoli $13.00
Spinach $13.00
Artichokes & Zucchinis $13.00
Orzo & Porcini $13.00
Ratatouille $13.00
Vegetable Basmati Rice $11.00

French Onion Soup Gratinée $18.00
Yellowfin Tuna Tartar $24.00 Baby cucumbers, sesame seaweed salad
Red Beet Carpaccio $19.00 Warm crispy goat cheese
Escargots 1/2 Dozen $18.00 Garlic and parsley butter
Escargots 1 Dozen $30.00 Garlic and parsley butter
Cold Artichoke Salad $20.00 Parmesan, Dijon mustard dressing
Mixed Field Greens $14.00
Homemade Chicken Liver Paté $19.00
Iceberg Lettuce $21.00 Sautéed bacon & blue cheese
Shrimp Cocktail $22.00
East Coast Oysters (1/2 Dozen) $25.00
East Coast Oysters (1 Dozen) $50.00

Provençale $25.00 Baked in garlic and parsley butter
Marinière $25.00 Steamed with white wine and shallots
Thai $25.00 Curry, lemongrass and coconut milk
Normande $25.00 Mushrooms broth, white truffle infusion

Eggs Benedict $23.00 Served with ham, hollandaise sauce and French fries
Eggs Florentine $23.00 Served with spinach, hollandaise sauce and French fries
Eggs Scandinave $23.00 Served with smoked salmon, hollandaise sauce and French fries
Omelette $23.00 Served with ham, Swiss cheese or mushrooms

10 oz Sirloin steak $50.00 served grilled, with French fries and mixed field greens, green peppercorn, béarnaise or shallot sauce
8 oz filet mignon $57.00 served grilled, with French fries and mixed field greens, green peppercorn, béarnaise or shallot sauce
10 oz hanger steak $46.00 served grilled, with French fries and mixed field greens, green peppercorn, béarnaise or shallot sauce

Rigatoni ‘‘Bolognaise’’ $26.00
Broiled Atlantic Salmon $38.00 Ratatouille, thyme jus
Pan Seared Bronzino $40.00 Artichokes, zucchinis, virgin sauce
Breast of Amish Chicken $38.00 Mashed potatoes, garlic jus
Grilled Lamb Chops $52.00 Potato gratin, rosemary jus
Steak Tartar $37.00 With French fries and mixed field greens
Crispy Duck Confit $42.00 Lyonnaise potatoes, truffle jus
Wild Dover Sole Meunière $75.00
Vendome’s Burger $27.00

French Fries $11.00
Mashed Potatoes $11.00
Potato Gratin $11.00
Broccoli $13.00
Spinach $13.00
Ratatouille $13.00
String Beans $13.00

Grilled Chicken Caesar Salad $29.00
Albacore Tuna Niçoise Salad $26.00 Canned tuna, mixed field green salad, tomatoes, potatoes and hard boiled egg
Cold Seared Tuna Niçoise Salad $29.00 served with mixed field green salad, tomatoes, potatoes and hard boiled egg
Omelette $23.00 Served with ham, Swiss cheese or mushrooms
Croque Monsieur $25.00 Served with salad and French fries

French Onion Soup Gratinée $18.00
Yellowfin Tuna Tartar $24.00 Baby cucumbers, sesame seaweed salad
Red Beet Carpaccio $19.00 Warm crispy goat cheese
Escargots 1/2 Dozen $18.00 Garlic and parsley butter
Escargots 1 Dozen $30.00 Garlic and parsley butter
Cold Artichoke Salad $20.00 Dijon mustard dressing
Iceberg Lettuce $21.00 Sautéed bacon & blue cheese
Mixed Field Greens $14.00
Homemade Chicken Liver Paté $19.00
Shrimp Cocktail $22.00
East Coast Oysters (1/2 Dozen) $25.00
Escargots (1 Dozen) $50.00

Provençale $25.00 Baked in garlic and parsley butter
Marinière $25.00 Steamed with white wine and shallots
Thai $25.00 Curry, lemongrass and coconut milk
Normande $25.00 Creamy mushroom broth, White truffle infusion

10 oz Sirloin steak $50.00 served grilled, with French fries and mixed field greens, green peppercorn, béarnaise or shallot sauce
8 oz filet mignon $57.00 served grilled, with French fries and mixed field greens, green peppercorn, béarnaise or shallot sauce
10 oz hanger steak $46.00 served grilled, with French fries and mixed field greens, green peppercorn, béarnaise or shallot sauce

Rigatoni ‘‘Bolognaise’’ $26.00
Pan seared Bronzino $40.00 Artichokes, zucchinis, virgin sauce
Broiled Atlantic Salmon $38.00 Ratatouille, thyme jus
Breast of Amish Chicken $38.00 Mashed potatoes, garlic jus
Grilled Lamb Chops $52.00 Potato gratin, rosemary jus
Steak Tartar $37.00 With French fries and mixed field greens
Crispy Duck Confit $42.00 Lyonnaise potatoes, truffle jus
Vendome’s Burger $27.00 9 oz
Dover Sole Meunière $75.00

French Fries $11.00
Mashed Potatoes $11.00
Potato Gratin $11.00
Broccoli $13.00
Spinach $13.00
Ratatouille $13.00
String Beans $13.00

Warm Apple Tart $14.00 With vanilla ice cream

Raspberry Gratin $14.00

Profiteroles $15.00 With vanilla ice cream and toasted almonds
Homemade Chocolate Cookie $4.00 Sold individually

Chocolate Fondant $15.00 With coconut ice cream

Floating Island $13.00 With crème anglaise and caramel
Ice Cream and Sorbet $12.00 Vanilla, chocolate, pistachio, or coconut ice cream and mango, apple or raspberry sorbet
Trou Normand $16.00 Apple sorbet with Calvados
Crème Brûlée $13.00 With Grand Marnier

Place Vendôme $17.00 Grey Goose Pear, Chambord, Lime Juice
Gustavia $16.00 Stoli Razberi, Cognac, Pineapple Juice
Midnight in Paris $17.00 Grey Goose Orange, Saint-Germain, Cranberry Juice
The Flamingo $16.00 Absolut Watermelon, Lime Juice, Cranberry Juice
Tahiti Club $15.00 Bacardi Rhum, Lemon Juice, Lime Juice, Pineapple Juice
Ginger Margarita $16.00 Cuervo Gold, Domaine de Canton, Lime Juice

Petit Chablis $18.00 Alain Geoffroy, 2022
Sancerre $18.00 Joseph mellot, Le Chatellenie, 2022
Muscadet $13.00 Domaine de La Pinardière, 2020
Sauvignon Blanc $14.00 Lapostolle, Chile, 2022
Chardonnay $13.00 Domaine Raissac, 2022
Albarino $16.00 Rectoral do Umia, Rias Baixas, 2022
Côtes de Provence rosé $17.00 Château Les Valentines, 2022
Francois Fouche $12.00 Brut Blanc de Blancs (sparkling wine)
Champagne Autréau $22.00 Brut, Grand Cru

Malbec $13.00 Fabre Montmayou, Argentina, 2021
Pinot Noir $17.00 A to Z, Oregon, 2021
Côtes du Rhône $14.00 Domaine Ferraton, 2021
Cabernet Sauvignon $14.00 District 7, California, 2020
Haut Médoc $16.00 L’Étoile de Villegeorge, 2021

Francois Fouche $48.00 Brut Blanc de Blancs, NV (Sparkling Wine)
Autréau $135.00 Blanc de Blancs, Brut, Grand Cru, NV
Nicolas Feuillatte $146.00 Réserve Exclusive Brut
Piper Heidsieck $163.00 French Riviera Edition
Moët & Chandon $197.00 Impérial Brut
Taittinger Rosé $205.00
Ruinart Rosé $235.00
Ruinart $269.00 Blanc Singulier, Edition 18, Brut
Perrier-Jouët $219.00 Grand Brut
Perrier-Jouët, 2014 $540.00 Belle Époque Brut
Moët & Chandon 1993 $650.00 Dom Pérignon

Pauillac $359.00 Château Grand Puy Lacoste, 5e Cru Classé, 2005
Pauillac $435.00 Château Lynch Bages, 5e Cru Classé, 2009
Saint-Emilion $505.00 Château Figeac, 1e Cru Classé (classé B), 2009
Saint-Emilion $795.00 Château Pavie, 1e Cru Classé (classé A), 2005
Saint-Julien $365.00 Château Lagrange, 3e Cru Classé, 2000
Saint-Estèphe $700.00 Château Montrose, 2e Cru Classé, 1989

Muscadet $52.00 Domaine de La Pinardière, 2020
Sauvignon Blanc $56.00 Lapostolle, Chile, 2022
Chardonnay $52.00 Domaine Raissac, 2022
Albarino $64.00 Rectoral do Umia, Rias Baixas, 2022
Côtes de Provence rosé $68.00 Château Les Valentines, 2022
Quincy $47.00 Domaine Pierre Duret, 2021
Vouvray $59.00 Château Moncontour demi-sec, 2021
Pouilly Fumé $71.00 Domaine Langoux, 2022
Sancerre $82.00 Domaine du Carrou, 2022
Bourgogne $79.00 Defaix Frères 2022
Saint- Véran $80.00 Domaine Corsin, “Vieilles Vignes”, 2018
Chablis 1er Cru “Beauroy” $112.00 Alain Geoffroy, 2021
Chablis 1er Cru “Fourchaume” $139.00 Domaine des Hâtes, 2020
Chassagne-Montrachet $191.00 Bader-Mimeur, 2021
Côtes du Rhône $64.00 La Redonne, Jean-Luc Colombo, 2019
Crozes Hermitage $81.00 Laurent Habrard, 2019
Chardonnay $64.00 Hahn, Santa Lucia Highlands, California, 2019
Sauvignon Blanc $82.00 Frog’s Leap, Napa, 2022
Chardonnay $49.00 Trefethen, Napa Valley, 2018 (375 ml)

Malbec $52.00 Fabre Montmayou, Argentina, 2021
Pinot Noir $68.00 A to Z, Oregon, 2021
Côtes du Rhône $56.00 Domaine Ferraton, 2021
Cabernet Sauvignon $56.00 District 7, California, 2020
Haut Médoc $64.00 L’Étoile de Villegeorge, 2021
Médoc $35.00 Château Sipian, 2018 (375 ml)
Margaux $70.00 La Petite Tour de Bessan, 2019
Graves $75.00 Château Haut-Selve, 2019
Médoc $75.00 Château Ramafort, 2016
Lalande de Pomerol $78.00 Château Les Hautes Tuileries, 2018
Saint-Emilion Grand Cru $85.00 Château Barrail de Brisson, 2019
Pomerol $93.00 Château La Fleur du Mayne, 2016
Pinot Noir $75.00 Hahn, Santa Lucia Highlands, California, 2021
Pernand Vergelesses $75.00 Pierre Cornu-Camus, 2021
Savigny-Les-Beaunes $75.00 Pierre Cornu-Camus, 2021
Bourgogne $75.00 Joseph Drouhin, 2021
Mercurey 1er Cru $103.00 Domaine de la Bressande, 2019
Hautes-Côtes de Nuits $127.00 Geantet-Pansiot, 2019
Côtes du Rhône $64.00 Les Forots, Jean Luc Colombo, 2017
Gigondas $79.00 Domaine de Font Sane, 2021
Crozes Hermitage $81.00 Laurent Habrard, 2019
Vacqueyras $124.00 Le Colombier Cuvée G, 2014 (1.5 Liter, Organic)
Châteauneuf du Pape $124.00 Domaine de la Boutinière, La Crau, 2018
Cornas $145.00 Les Terres Brûlées, Jean Luc Colombo, 2018
Chinon $64.00 Domaine du Colombier, “Vieilles Vignes”, 2019
Brouilly $61.00 Château des Tours, 2021
Cahors $80.00 Château Haut-Serre, 2018